A quick and delicious meal perfect for weeknight dinners or gatherings, featuring shredded chicken, tortillas, and a variety of customizable toppings.
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Serving Size 4servings
Ingredients
Main Ingredients
2cupsShredded chickenCan use rotisserie chicken for convenience
4piecesTortillasFeel free to use gluten-free alternatives
1cupCheeseYour choice of cheese
1/2cupSalsaFor topping
1mediumAvocadoSliced
Instructions
Preparation
Warm the tortillas in a pan or microwave until they are pliable.
Spread the shredded chicken evenly across each tortilla.
Top with cheese, salsa, and slices of avocado.
Roll up the tortillas tightly and serve them immediately for the best flavor.
Notes
Store any leftovers in an airtight container in the refrigerator for 2-3 days. Consider freezing for longer storage. When reheating, use a skillet to ensure cheese melts and tortillas warm up nicely.