Enjoy fresh Mediterranean flavors with these easy-to-make veggie wraps, perfect for a light lunch or snack.
Prep Time 10 minutesminutes
Total Time 15 minutesminutes
Serving Size 4servings
Ingredients
Wrap Ingredients
4piecesWhole wheat wraps or tortillas
1cupHummus
Vegetable Fillings
1cupFeta cheese, crumbled
1cupCucumber, diced
1cupBell peppers, sliced
1cupCherry tomatoes, halved
2cupsSpinach or mixed greens
Optional Ingredients
2tablespoonsOlive oiloptional
1tablespoonLemon juiceoptional
to tasteSalt and pepper
Instructions
Preparation
Spread a generous layer of hummus on each wrap.
Layer the cucumbers, bell peppers, cherry tomatoes, feta cheese, and spinach on top of the hummus.
Drizzle with olive oil and lemon juice, and season with salt and pepper to taste.
Roll the wrap tightly, slice it in half, and serve immediately.
Notes
To enhance flavor, consider grilling vegetables lightly before adding to the wrap. Store any leftovers in an airtight container and consume within a few days for best taste.