Mediterranean Chicken Stir Fry
An easy and flavorful dish featuring chicken, fresh spinach, and cherry tomatoes, perfect for a quick weeknight meal.
Ingredients
Main Ingredients
- 1 pound chicken breast, cut into cubes
- 2 cups fresh spinach
- 1 cup cherry tomatoes, halved
- 2 tablespoons olive oil For sautéing
- 2 cloves garlic, minced
- to taste salt and pepper
- 1 teaspoon Italian seasoning (optional)
Instructions
Preparation
- In a large skillet, heat the olive oil over medium heat.
- Add the minced garlic and sauté for about 1 minute, until fragrant.
- Toss in the cubed chicken and cook until browned and fully cooked through, approximately 5-7 minutes.
- Season the chicken with salt, pepper, and Italian seasoning, if you like.
- Fold in the fresh spinach and halved cherry tomatoes, cooking for an additional 3-4 minutes until the spinach wilts and the tomatoes soften slightly.
- Serve the stir fry hot for a delightful meal!
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. For longer storage, freeze portions in freezer-safe bags for up to 2 months.