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Keto Protein Mousse

A delightful and indulgent dessert that combines rich chocolate flavors with high protein content, perfect for those on a low-carb diet.
Prep Time 10 minutes
Total Time 30 minutes
Serving Size 4 servings

Ingredients

Main Ingredients

  • 1 cup heavy cream Use high-quality heavy cream for best results.
  • 1/2 cup unsweetened cocoa powder Quality cocoa powder is essential for a richer flavor.
  • 1/2 cup protein powder Chocolate or vanilla protein powder can be used.
  • 1/4 cup sweetener Erythritol or stevia recommended.
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions

Preparation

  • In a large mixing bowl, whip the heavy cream until soft peaks start to form.
  • In a separate bowl, whisk together the cocoa powder, protein powder, sweetener, vanilla extract, and a pinch of salt until combined.
  • Gradually fold the dry ingredients into the whipped cream, mixing gently but thoroughly until fully combined.
  • Spoon the mousse into individual serving dishes and refrigerate for at least 30 minutes to firm up before enjoying.

Notes

This mousse can be topped with fresh berries, sugar-free chocolate syrup, whipped cream, or cocoa nibs. Store in an airtight container in the refrigerator for up to 3 days.