A delicious, creamy, and guilt-free twist on classic Caesar dressing, perfect for enhancing salads and wraps.
Prep Time 7 minutesminutes
Total Time 7 minutesminutes
Serving Size 4servings
Ingredients
For the dressing
1/2cupGreek yogurtBase for creaminess
1tablespoonDijon mustardAdds flavor and depth
1tablespoonlemon juiceProvides tanginess
1clovegarlic, mincedFor aromatic flavor
1tablespoonolive oilAdds richness
to tasteSalt and pepperSeason according to preference
Instructions
Preparation
In a bowl, combine the Greek yogurt, Dijon mustard, lemon juice, minced garlic, and olive oil.
Mix well until the ingredients are fully blended and the mixture is smooth.
Season to taste with salt and pepper.
Serve immediately, or refrigerate until you’re ready to use it.
Notes
This dressing pairs beautifully with grilled chicken or a fresh salad like chicken avocado Caesar salad. Store it in an airtight container in the refrigerator for up to one week, or freeze it for about a month.