A delightful blend of fresh ingredients and Greek marinated chicken, this Mediterranean Diet Greek Cobb Salad is nutritious, easy to prepare, and perfect for any occasion.
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Serving Size 4servings
Ingredients
Salad Base
4cupsMixed greensUse a variety of mixed greens for best flavor.
1cupDiced cucumbersFresh cucumbers are preferred.
1cupChopped tomatoesRipe tomatoes add sweetness.
1/2cupSliced red onionAdjust amount based on preference for onion.
1/2cupPitted Kalamata olivesAdd more for stronger flavor if desired.
1/2cupCrumbled feta cheeseUse high-quality feta for best taste.
Chicken and Dressing
2cupsCooked and sliced Greek marinated chickenMarinate chicken ahead of time for better flavor.
3tablespoonsOlive oilExtra virgin olive oil is recommended.
2tablespoonsLemon juiceFreshly squeezed lemon juice is ideal.
1teaspoonDried oreganoOregano enhances the Mediterranean flavor.
1/2teaspoonSaltAdjust to taste.
1/2teaspoonBlack pepperFreshly cracked black pepper is preferable.
Instructions
Preparation
Combine mixed greens, cucumbers, tomatoes, red onion, olives, and feta cheese in a large bowl.
Lay the sliced Greek marinated chicken atop the mixture.
In a separate bowl, whisk together olive oil, lemon juice, dried oregano, salt, and pepper to create the salad dressing.
Drizzle the dressing over the salad and toss everything gently to combine.
Serve immediately to enjoy the dish at its freshest!
Notes
For the best flavor, use fresh ingredients and prepare the Greek marinated chicken ahead of time. Customize your salad with additional toppings like avocados or nuts for extra crunch.