Crispy Air Fryer Chicken Tenderloins with Spicy Honey Mustard Glaze
Quick and delicious chicken tenderloins coated in a sweet and spicy honey mustard glaze, perfect for a busy weeknight dinner.
Ingredients
Chicken and Glaze
- 1 lb chicken tenderloins
- 1/4 cup honey
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- to taste Salt and pepper
- for seasoning Paprika For an added flavor
Instructions
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a mixing bowl, combine honey, Dijon mustard, olive oil, salt, pepper, and paprika to create your glaze.
- Toss the chicken tenderloins in the glaze until they are fully coated.
- Place the glazed chicken into the air fryer basket in a single layer.
Cooking
- Cook for 15-20 minutes, flipping halfway through, until the chicken is golden brown and cooked through.
- Serve immediately and enjoy your healthy dinner!
Notes
For best results, ensure to preheat your air fryer properly and adjust the cooking time based on the size of your chicken tenderloins.