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Creamy Coffee Smoothie

A delicious and nutritious smoothie that combines the rich flavor of coffee with the creaminess of banana and almond butter, perfect for a quick breakfast.
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1 serving

Ingredients

Main Ingredients

  • 1 cup brewed coffee Use any brewed coffee, espresso is recommended for stronger flavor.
  • 1 piece banana Opt for ripe bananas for a smoother texture and sweetness.
  • 2 tablespoons almond butter Can substitute with other nut butters like cashew or peanut butter.
  • 1 scoop protein powder Can substitute with Greek yogurt or omitted for a lighter option.
  • 1/2 cup milk or almond milk Use plant-based milk for a vegan option.
  • as needed cubes ice cubes Optional, for a colder smoothie.

Instructions

Preparation

  • Brew your coffee and allow it to cool slightly.
  • In a blender, combine the brewed coffee, banana, almond butter, protein powder, and milk or almond milk.
  • Blend the mixture until smooth and creamy.
  • If desired, add ice cubes and blend again until your preferred consistency is reached.
  • Pour the smoothie into a glass and enjoy your healthy breakfast option!

Notes

For added sweetness, consider sprinkling chia seeds or drizzling honey on top. You can store leftovers in an airtight container in the fridge for up to 24 hours, adding a splash of milk before drinking to revive it.