A delightful breakfast featuring toasted bread topped with cream cheese, fresh strawberries, and chia seeds, making it a perfect choice for busy mornings or leisurely brunches.
Prep Time 15 minutesminutes
Cook Time 5 minutesminutes
Total Time 20 minutesminutes
Serving Size 2servings
Ingredients
Main Ingredients
4slicesBread (gluten-free if needed)
4ozCream cheeseSoftened at room temperature for easier spreading
1cupFresh strawberries, slicedUse fresh, ripe strawberries for the best flavor
2tbspChia seeds
2tbspHoney or maple syrupOptional, for a sweeter touch
1pinchSaltTo taste
Instructions
Preparation
Toast the bread until golden brown.
Spread a generous layer of cream cheese on top of the toasted bread.
Top with sliced strawberries and sprinkle with chia seeds.
Drizzle with honey or maple syrup if desired, and add a pinch of salt for taste.
Serve immediately for the best flavor and texture.
Notes
For optimal freshness, enjoy immediately после приготовления. Store any leftovers in separate airtight containers. Re-toast the bread and prepare as fresh to enjoy leftovers.