Chicken, Bacon, and Egg Caesar Salad
A delightful twist on the classic Caesar salad featuring crispy bacon, hearty chicken, and a creamy high-protein dressing that makes a satisfying meal.
Ingredients
Salad Ingredients
- 6 pieces hard-boiled eggs Slice using an egg slicer for even pieces.
- 1 large head romaine lettuce Chop into bite-sized pieces.
- 1.5 lb cooked chicken breast Diced into small pieces; Traeger chicken breasts work great.
- 6 slices bacon Cooked crispy and chopped.
- 1/2 cup parmesan cheese Shredded.
- 1/2 cup homemade high protein Caesar salad dressing Drizzle over the salad for flavor.
Instructions
Preparation
- Start by preparing each ingredient: slice the hard-boiled eggs, chop the romaine lettuce, and dice the cooked chicken breast.
- Chop the crispy bacon into smaller bits for better distribution in the salad.
- In a large bowl, combine the prep ingredients: lettuce, chicken, sliced eggs, chopped bacon, and shredded parmesan cheese.
- Drizzle the homemade Caesar salad dressing over the top and toss everything together until the salad is fully combined.
- Serve immediately with extra parmesan cheese on top.
Notes
For added crunch, consider including homemade croutons. Store leftover salad in an airtight container in the refrigerator and keep dressing separate for freshness.