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Blueberry Spinach Smoothie

A creamy and nutritious smoothie made with fresh spinach, blueberries, banana, and Greek yogurt, perfect for a quick breakfast or snack.
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 2 servings

Ingredients

Smoothie Ingredients

  • 1 cup fresh spinach (packed)
  • 1 cup blueberries (fresh or frozen)
  • 1 medium banana (ripe for more sweetness)
  • 1/2 cup Greek yogurt (use plain for less sugar)
  • 1 tablespoon chia seeds
  • 1 cup almond milk (or any milk of choice)

Instructions

Preparation

  • Pour the almond milk into the blender first to help the blades catch smoothly.
  • Add Greek yogurt and the banana to thicken and sweeten the drink.
  • Top with spinach, blueberries, and chia seeds.
  • Blend on high until smooth, adding more milk if too thick or frozen fruit/ice if too thin.
  • Pour into a glass and enjoy right away.

Notes

Best consumed immediately for optimal texture and flavor. Can be stored in the refrigerator for up to 24 hours or frozen for up to 1 month. Do not reheat.