Greek Chicken Salad
A quick and nutritious Greek chicken salad packed with protein and Mediterranean flavors, perfect for any occasion.
Ingredients
Main Ingredients
- 1 lb cooked chicken breast, diced
- 1 cup whipped feta cheese
- 1/2 cup plain Greek yogurt
- 1 ea cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/4 ea red onion, finely chopped
- 1/4 cup Kalamata olives, sliced
- 2 tbsp olive oil
- 1 tbsp lemon juice
- to taste Salt and pepper
- to serve Pita bread or crackers for serving
Instructions
Preparation
- In a large bowl, combine the diced cooked chicken, cucumber, cherry tomatoes, red onion, and Kalamata olives.
- In a separate bowl, mix the whipped feta cheese, Greek yogurt, olive oil, lemon juice, salt, and pepper until smooth.
- Pour the dressing over the chicken mixture and gently stir until everything is well combined.
- Serve the salad piled onto pita bread, alongside crackers, or as a sandwich filling.
Notes
For added flavor, grill your chicken beforehand. You can also add sliced avocados or a drizzle of honey for sweetness.